Sunday, November 8, 2009

Iced Tea

My Mr. Coffee Iced Tea Maker has been slowly dying. I have had it for several years and wasn't sure what I was going to do when it finally died. When I was growing up my mom would make "sun tea" so I decided to give it a try. The only jar large enough for making tea was a gallon size jar that I normally use for sugar. After a quick washing I filled it with water and some tea bags.
It didn't take any time for the tea to make in the bright sunshine.
I wish I had thought of making sun tea sooner; I love how I now have one less kitchen gadget to deal with.
The flavor of sun tea is amazing.

4 comments:

  1. When I moved even further north than I already did, I quit making sun tea because the sun didn't always get hot enough. So now, I just boil the tea in about a cup of water and dilute it.

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  2. I have two of those half gallon jars that I bought jalapeno's in at Sam's.. Usually one is enough for me but when I have company coming I rotate them.. I've also found that you can cold brew them indoors when the weather isn't nice.. in fact, even tho its going to be sunny today I have mine sitting in the kitchen window and it's almost ready to drink.
    Also if you're in a real big hurry you can toss 3 tea bags in a 2 cup measuring cup of water and microwave for one minute.. let it sit till it's very dark then pour it into your jar of water.

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  3. We make suntea all the time, but when I'm in a hurry, I just toss some tea bags ina pot of boiling water -- then add to pitcher with running cold water from tap.

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  4. I love sun tea, but in the winter - put 5 tea bags in a quart jar, run through the mircowave for 4 min. dump liquit into pitcher, fill jar up again (using same tea bags) run through microwave for 5 min. again and dump liquid into pitcher. Then fill pitcher with water - we drink tea all the time and this is a quick way without another gadget....
    Kris

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