Saturday, November 29, 2008

Heavenly Goodness

I guess all my Thanksgiving cooking wasn't enough for me; this morning I made some homemade cinnamon rolls.

My cinnamon roll recipe begins with a plain white bread recipe with added sugar.
After the dough has risen I divide it into two sections.
Each section is rolled flat;
Now I spread on melted butter (I used the homemade butter left over from Thanksgiving) and generously sprinkle with sugar, cinnamon, raisin and pecans;
And gently roll into a log.
My pizza cutter is used to cut the log into sections.

Each section is placed into a greased pan until they double in size; bake at 350-degrees until brown.
My recipe always makes enough to share with others.
Yummy, they are picture perfect.


Anonymous said...

You can share with me :)
I have been wanting to bake something for the past week but been too busy with other things.. your cinnamon rolls look so delicious that I guess I'll just have to get off my duff and make some.
BTW the rug is done and it turned out cute. Watch tomorrow or the next day's blog to see it.

Texas Mom said...

Yummy!!! I'm hoping to bake that bread this week!

belinda said...

i must try make it look so simple!

Melissa said...

My mouth is watering!

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