Thursday, November 3, 2011

Potato Soup Restaurant Style

Thanks to the Internet I was able to make one of our favorite soups, Zuppa Toscana, at home for a fraction of the price.
And because I bake we were able to have fresh baked bread sticks too.

Yum, yum it was almost as good as what is served at Olive Garden.

I'm betting the leftovers will be even better!


Anonymous said...

That makes me hungry Patty.. BTW I do owe you an email.. I'll try to write tonight or tomorrow.. going to be a busy weekend..

Packrat said...

Patty, that looks wonderful!

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