Wednesday, August 5, 2009

Garden Fresh Green Beans

This evening I picked our first batch of green beans.
After a good washing I cooked them with some red potatoes. I wish the potatoes had come from the garden but maybe next year I will time it better.
After boiling I seasoned them with salt and pepper.
Oh my, the flavor was amazing!

1 comment:

Pat aka Posh said...

I could make a meal out of those..
My lunch today was one yellow and one red tomato and sauteed squash..
veggies or tops in my opinion.

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