I purchased 40 ears, each one as perfect as this one.
Each ear was washed and cut in half.
I cooked several batches in my pressure cooker; 5 minutes at 15-pounds.
I had a lot of corn to cook.
Here is the first batch steaming hot.
And here it is cooling down. Elizabeth was eating it as fast as I was cooking it.
All bagged up and ready for the freezer.
What fun it was to process all this corn and we still have more in the fridge for later.